Growing Conditions
- Vineyard: Bovino
Harvest
We picked our grenache specifically for rosé in mid September.
- Harvest Date: 09/21/2021
Bottling
04/22/2021
Winemaking
Limited skin contact to under two hours.
- Fermentation: Stainless steel
- Wine Style: Provençal
Appearance
A bright, satisfyingly dry and lightly hued rosé with Provençal tipicity.
Food Pairing
This rosé is the perfect starter, but also pairs well with cured meats, hard cheeses, poultry and Zenaido's late night carnitas tacos.