Growing Conditions

- Vineyard: Bovino

Harvest

We picked our grenache specifically for rosé in mid September.

- Harvest Date: 09/21/2021

Bottling

04/22/2021

Winemaking

Limited skin contact to under two hours.

- Fermentation: Stainless steel
- Wine Style: Provençal

Appearance

A bright, satisfyingly dry and lightly hued rosé with Provençal tipicity.

Food Pairing

This rosé is the perfect starter, but also pairs well with cured meats, hard cheeses, poultry and Zenaido's late night carnitas tacos.