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The nose is complex with ripe red fruit, strawberry, and dried herbs.
The mouthfeel is full with flavors of cinnamon, allspice, and raspberry cobbler. The chalky tannins are firm but nicely integrated with a finish that lingers affectionately.
Aged 30 months in 100% neutral French oak.
The color is a bright ruby.
Serve with BBQ, spicy Italian, or hearty red meat dishes.