Pear Valley Vineyards

Deep golden in color and leading with aromas of custard, flint, crushed pineapple, and orange blossom honey. Flavors of Bartlett pear and baked spiced apple are up front with English toffee on the finish.

Bright red fruit flavors of cherry and pomegranate syrup. Subtle anise flavors as well as warm brown sugar notes on the finish. DOUBLE GOLD Medal.

A beautiful light straw color with charged aromas of Meyer lemon, papaya, lemongrass, and Bosc pear. Perfectly ripe with concentrated flavors of pear, lychee, and grapefruit pith. Clean & crisp with great acidity that carries the finish.

Quickly developing a following, our 100% Nero D'Avola leads with aromas of ripe boysenberry and pink peppercorns and flavors of black cherry, crème de cassis, and a subtle ginger spice. DOUBLE GOLD Medal.

Aromas of kirsch, cherry tobacco, sagebrush, and clove. On the palate the wine is rich and round with flavors of red berries, cedar, leather and chocolate mint. DOUBLE GOLD Medal.

Garnet in color, our Rhone blend leads with aromatics of muddled strawberry and subtle nutmeg. On the palate there are plenty of red berries, fennel, crème de cassis, and graham cracker notes. BEST OF CLASS.