Nose
Nectarine and apricot command the nose, but subtler citrus and honeysuckle notes play into the secondary aromas.
Palate
This Viognier has a crisp, mineral note that beautiful complements all the rich elegance and complexity the variety is known for. The aromas remain on the palate well after the wine is gone.
Growing Conditions
Grown in a far-west location in Paso Robles’ breezy, marine-kissed Templeton Gap.
Harvest
September 28, 2016
Bottling
May 12, 2017
Winemaking
We fermented lightly pressed juice in neutral French Oak barrels and did not allow malolactic fermentation to occur. The pure fruit shows through.
