Méthode Champenoise style Blanc de Blanc Cuvee Brochelle Bubbles is a dry blanc-de-blanc sparkling wine. An ethereal, creamy texture and small bubbles are what stands out in this wine. A bouquet of toasty yeast creates suppleness on the mid-palate with a bright, crisp impression of apple, and then finishes with the soft ripeness of nectarine. This wine is made in the Méthode Champenoise style, a high-quality sparkling wine known for its creamy flavor and tiny bubbles. A traditionally fermented Chardonnay is bottled and a small amount of "liqueur de tirage" (mostly sugar and yeast) is added, triggering a secondary fermentation. This takes place inside the bottle, producing the carbon dioxide or "bubbles." These tiny bubbles signify exceptional quality. The bottles are stored in a temperature and light-controlled environment for 18 months before release.

Our sparkling rosé offers crisp stone fruit and hints of fresh strawberry. The energy and vibrancy of fine, creamy bubbles will tickle your taste buds. With a balance of flavors and rich body, it is the perfect wine for rosé lovers.