Nose
creamy, complex aromas of lemon custard, ripe golden apple and white peach, complemented by subordinate notes of jasmine, buttercream, light yeast and oak toast.
Palate
Round and creamy on the palate, with deeply concentrated peach, apple and melon flavors, the wine picks up zesty citrus, spice and mineral tones in the long, elegant finish
Aging
15 months sur lie in French oak barrels, 31% new, with weekly stirring of the lees