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Castoro CellarsVerified Organization

California
Castoro Cellars Estate Sauvignon Blanc Bottle

2022

Castoro Cellars Estate Sauvignon Blanc

Paso Robles

$

Release Price

-

Drink Window

13%

ABV

3.41

pH

0.65

TA

0

RS


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Castoro Cellars Estate Moscato Bottle Preview
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Moscato is truly a grape where the fresh aromas are just as intense and flowery in the wine as the grapes! Drink this chilled as an aperitif or enjoy its freshness with fruit desserts or your favorite spicy foods..

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Bale­na is a del­i­cate, aro­mat­ic blend of Viog­nier, Chenin Blanc, Grenache Blanc and Falanghi­na. Bale­na is Ital­ian for whale, and this blend is a nod to our organ­i­cal­ly cer­ti­fied Whale Rock Vine­yard, in which much of the grapes are grown. Our Whale Rock Vine­yard is named for this exact rea­son, it is stud­ded with ancient whale fos­sils that date back mil­lions of years.

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This Falanghi­na is from our organ­i­cal­ly grown Estate Whale Rock Vine­yard in the Tem­ple­ton Gap of Paso Rob­les. The grape vari­ety orig­i­nat­ed in south­ern Italy where it is often served with fresh seafood. Falanghi­na is a very aro­mat­ic wine with flo­ral trop­i­cal fruit notes and a hint of min­er­al­i­ty. It is medi­um bod­ied, dry-yet-fruity, and fin­ish­es crisp. This live­ly and pleas­ant wine is per­fect for hot Paso Rob­les sum­mer and fall weath­er. Served chilled.

Castoro Cellars Castoro Cellars Estate Sauvignon Blanc Bottle Preview
Castoro CellarsCastoro Cellars Estate Sauvignon Blanc

The 2022 Castoro Sauvignon Blanc is made with grapes grown in our organically farmed Estate Dos Viñas vineyard; it is highly aromatic and refreshing. What makes this wine unique and so versatile is the play between fruit and a delicate crisp mouthfeel.

Castoro Cellars Castoro Cellars Estate Rosé Bottle Preview
Castoro CellarsCastoro Cellars Estate Rosé

The 2021 Castoro Rosé is SIP Certified, CCOF Certified Organic and 100% estate grown. This wine is a light-bodied, crisp, refreshing wine with an alluring rosé' color. Grapes are harvested at reduced sugar content allowing the alcohol to stay low and the acidity to shine.

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