Palate
Ylang - Ylang and dark chocolate on the nose. A mid-palette of scorched sugar and creme brûlée is balanced with spice and heat. Followed by a sticky candy apple and a smooth molasses finish.
Growing Conditions
In the Templeton Gap AVA this historic vineyard was planted in 1945. Dante Dusi Vineyard is head trained and dry farmed by five generations of the Dusi Family.
Winemaking
Janell Dusi is the proprietor and winemaker, specializing in Zinfandel. She is a 4th generation farmer who is the first of the family to go beyond farming to produce wines from the Dusi Vineyards. She honors her heritage by winemaking in the most native form; handpicking, hand sorting and stomping her wines by foot. Her signature style is continued with non-invasive wine handling and gentle barrel aging. A combination of new French and American oak, juvenile barrels are rounded out with neutral barrels to create wines that respect and reveal the natural varietal characteristics of Zinfandel.
