Nose
Aromas of dark chocolate and ripe mountain blueberry explode in tones of black currant, sage, and exotic black pepper.
Palate
A densely rich and concentrated, full-bodied wine. It is smooth and tingling in acidity, yet also shows
length and breadth.
Growing Conditions
Perched at the top of Mount Veeder in Napa Valley, this high elevation vineyard is the sole source of cabernet sauvignon.
Harvest
October 2017
Bottling
November 2019
Food Pairing
The 2017 Mount Veeder Napa Valley Cabernet Sauvignon is an excellent match for rosemary-pepper beef rib roast with porcini jus, pan-roasted veal chops with cabernet sauce, or a hanger steak with pommes frites.
