Palate
Dusty plum and cherry aromas lead into full-bodied, well developed flavors of blackberry dotted in black-peppery meat and dusty tannins. It maintains a tread of acidity that allows it to stay bright.
Growing Conditions
Nestled in the mountains above Knights Valley, Speedy Creek Vineyard produces amazing zinfandel. Warm sunny days and mild summer nights provide the ideal climate to allow the grapes to reach their maximum degree to ripeness.
Bottling
Bottled January 22, 2017.
Food Pairing
A dish with bold flavors will complement the 2014 Speedy Creek Vineyard Zinfandel. Try Bacon-Cured Skirt Steak with Chanterellas and Shallots with this rich, vibrant zinfandel. This wine also complements classic American fare such as burgers, pastas, and pizzas.
