Palate
Exotic Coombsville hillside terroir notes of
violet, cedar, Thai basil, and baking spices
blanket a dense, rich core of fruit flavors –
blackberry, deep plum, black currant – with
a touch of vanilla bean and dark cocoa;
deep, chewy tannins provide a voluptuous
matrix.
Bottling
Bottled: January 10th, 2008
Aging
24 months in new French oak
