Nose
Super-ripe aromas of black cherry and blueberry are accented by subtle tar and soy notes.
Palate
The first sip coats the palate with black fruit, coffee and the weighty tannins that provide the firm structure of a true mountain Cab.
Growing Conditions
Showcasing the diversity within our mountaintop Cabernet Sauvignon vineyards, this powerful, extracted wine delivers layers of fruit, cocoa and spice.
Regions: Napa, Sonoma.
Bottling
Bottled: June 2007.
Winemaking
Fermentation: Stainless Steel
Aging
French Oak.
