Fortified blend of Touriga Nacional, Tinto Cao & Souzao. Inky, dark purple dessert wine. Rich & balanced, with flavors of berry, plum & chocolate

Fruity aromas of grape juice & savory roasted tomato. Full body with notes of strawberry and herb flavors. Pair with braised meats, Asian cuisine, barbecue pork. Gold Medal 2022 SF International Wine Competition

Bright, refreshing. Guava & grapefruit aromas. Flavors of apple & lime cream on the body. Pair with green vegetables, seafood dishes.

Aromas of dried strawberry, rose & herbs. Notes of violet, boysenberry jam, balanced ripe & tart flavors. Pair with red meats, mushroom dishes, Italian cheeses.

Burnt marshmallow on the nose, followed by dark red fruit and licorice. Full savory body, with  blackberry notes, spice on the finish. Pair with grilled meats, stew, gouda