Growing Conditions
Today, one acre of Sylvaner vines grow alongside Riesling, in Huichica loam along the base of Arrowhead Slope and into the calcium-rich, volcanic tuff in the flats. Fermented in stainless steel tanks and aged without any oak contact to preserve and pronounce the wine’s energy and freshness.
SOIL TYPE: Huichica loam, volcanic tuff
Harvest
Sonoma's third consecutive warm winter prompted an early start to the growing season. march frosts slightly thinned what would become a warm, healthy vintage. As harvest started early in August, the weather cooled and fruit quality soared, prompting a balanced and beautiful vintage.
Bottling
Bottled January 11, 2017.
