Nose

Brimming with dusty cocoa powder, a hint of bergomot oil and a slight violet undertone make this wine a beautiful wine to enjoy on any occasion.

Palate

Full-bodied and quite supple from nearly three years of extended barrel aging.

Growing Conditions

Sourced entirely from the Glenrose Vineyard located in the Adelaida District of Paso Robles, this vineyard designate wine shows just how well Portuguese grape varieties grow in Paso Robles' chalky westside soils.

Bottling

August 8, 2016

Winemaking

Fermentation: Tank

Aging

33 Months Barrel Aging - French Oak

Food Pairing

Braised Short Ribs - Prime Rib - Filet Mignon - Rib Eye