Winemaking

100% Estate Grenache - High Camp Estate and Vineyard Block is located in the northeast area of the vineyard with chalky well draining soils.

Winemaking style: Destemmed, lightly crushed and left on skins for 4 hrs for color extraction. Fermented in stainless, aged in neutral French oak for 6 months.

Aging

aged in neutral French oak for 6 months.

Food Pairing

Pairs with bruschetta, charcuterie, seafood, salads.