Palate
Holy cow! This wine is a beast. Great fruit, density, length, and structure. As always, this blend of Grenache, Syrah, and Mourvèdre is made using whole clusters in fermentation. This adds a gorgeous spice and tannin that sets this wine completely apart from all others. Big and dense like Fracture, but paired with a beautiful array of spices and floral aromatics. Currently it is drinking very tight, like most whole cluster wines, and likely will be best consumed in six months to a year’s time.