Nose
This full bodied wine has dark fruit aromas and flavors including blackberry, black cherry, blueberry and plum.
Palate
A luscious mid palate gives way to a long finish with brisk acidity and drying tannins. Lingering finish notes of vanilla, bacon and dried savory herbs push their way to the surface.
Bottling
March 2020.
Aging
29 months in Neutral oak
Appearance
Deep ruby red color.
Food Pairing
This is your ideal wine to serve when you are enjoying a hearty meal with roasted or grilled red meat.