Nose

This full bodied wine has dark fruit aromas and flavors including blackberry, black cherry, blueberry and plum.

Palate

A luscious mid palate gives way to a long finish with brisk acidity and drying tannins. Lingering finish notes of vanilla, bacon and dried savory herbs push their way to the surface.

Bottling

March 2020.

Aging

29 months in Neutral oak

Appearance

Deep ruby red color.

Food Pairing

This is your ideal wine to serve when you are enjoying a hearty meal with roasted or grilled red meat.