Nose
Tart cherry and brambly blackberry, cherry and
pomegranate aroma. Hints of vanilla and dried herbs
frame the bright, ripe fruit expression
Palate
Juicy, brambly and lighter in style. Tart cherries and
black cherries and black berry fruits with a hint of
vanilla from the French oak influence
Winemaking
Temperature controlled fermentation to obtain better color and tannin extraction
Aging
Neutral and new French oak
Food Pairing
Ripe cheese and Charcuterie plate, Fried Chicken Sandwich,
Burger, Pizza, or any savory sandwich you can imagine