Nose

Tart cherry and brambly blackberry, cherry and
pomegranate aroma. Hints of vanilla and dried herbs
frame the bright, ripe fruit expression

Palate

Juicy, brambly and lighter in style. Tart cherries and
black cherries and black berry fruits with a hint of
vanilla from the French oak influence

Winemaking

Temperature controlled fermentation to obtain better color and tannin extraction

Aging

Neutral and new French oak

Food Pairing

Ripe cheese and Charcuterie plate, Fried Chicken Sandwich,
Burger, Pizza, or any savory sandwich you can imagine