Harvest
Alta Mesa & Vineyard 101
Bottling
Bottled unfined & unfiltered on 6/30/23
Winemaking
100% destemmed in 9 open top fermentors with native yeast
Aging
23 months - 45% second fill French oak puncheons, 10% second fill French oak barriques, 23% neutral French oak puncheon, 22% neutral French oak barriques
Food Pairing
https://www.sansliege.com/assets/images/products/media/SL_recipes_spring24_takethepebble.pdf