Harvest

Alta Mesa & Vineyard 101

Bottling

Bottled unfined & unfiltered on 6/30/23

Winemaking

100% destemmed in 9 open top fermentors with native yeast

Aging

23 months - 45% second fill French oak puncheons, 10% second fill French oak barriques, 23% neutral French oak puncheon, 22% neutral French oak barriques

Food Pairing

https://www.sansliege.com/assets/images/products/media/SL_recipes_spring24_takethepebble.pdf