Nose
Deep red and purple fruits with damp soil on the first inhale. Luxardo cherry, date preserves and rhubarb jam swirl on the bouquet leading to touches of fresh wood chips and quince jam.
Palate
The taste buds are aroused by baking spice and bright, ripe plums with inklings of oak, rhubarb and a tinge of molasses. Notes of Azuki and roasted sesame paste bring this indulgent wine to a lasting and powerful finish.
Growing Conditions
Fruit came from Parrish Family, Gateway, G2, Spanish Springs
Winemaking
3 weeks in Stainless Steel
Aging
18 Months in 60% New French Oak
Appearance
Garnet