Nose

Deep red and purple fruits with damp soil on the first inhale. Luxardo cherry, date preserves and rhubarb jam swirl on the bouquet leading to touches of fresh wood chips and quince jam.

Palate

The taste buds are aroused by baking spice and bright, ripe plums with inklings of oak, rhubarb and a tinge of molasses. Notes of Azuki and roasted sesame paste bring this indulgent wine to a lasting and powerful finish.

Growing Conditions

Fruit came from Parrish Family, Gateway, G2, Spanish Springs

Winemaking

3 weeks in Stainless Steel

Aging

18 Months in 60% New French Oak

Appearance

Garnet